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ROSA RENEE VAN WEGBERG, or "Renée van Wegberg™", is a specific variety of edible, pink shrub rose, bred by Pheno Geno Roses, named for the Dutch actress and singer Renée van Wegberg. Known for its soft pink, double-clustered flowers and sweet raspberry fragrance, it is also prized for its edible petals, which are used in various culinary applications, including jams, salads, and desserts. The rose is also recognized for its high disease resistance and ability to re-bloom from early summer to the first frost.
Key Characteristics
Color: Soft, vibrant pink.
Fragrance: Intense, sweet, raspberry-like scent.
Taste: Sweet and fruity, with a raspberry-like flavor.
Bloom: Clusters of fully double, cup-shaped rosettes.
Height: A compact, medium-sized shrub rose, typically growing to 60-80 cm.
Culinary & Garden Use
Edible Petals: Perfect for culinary use in confections, salads, beverages, jams, and syrups.
Ornamental Plant: An excellent choice for borders, cottage gardens, and containers.
Reliable Bloom: Produces repeat flushes of flowers throughout the growing season.
Breeding & History
Breeder: Pheno Geno Roses.
Origin: It is part of the "Taste of Love" collection, which features edible roses with unique flavors.
Introduction: First presented at De Rozenhof in Lottum and named after the actress and singer Renée van Wegberg
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